News
Our Wine Now Available at East & Main, Wellington
Our (Riesling/Gewurztraminer) White Blend is now available at East & Main Bistro in Wellington. East and Main fea...
Konrad Ejbich: "Pink Champagne"!
Here's one a week old. Proof Twitter happens when I'm not watching it :)
Joe Hache Reviews Trail Estate in the Picton Gazette
This week's Gazette features an article on Trail Estate Winery and some of our wines. We are happy to hear more posit...
Trail Estate Wines Reviewed in Uncork Ontario
The first review is in courtesy of Uncork Ontario! You can read it here: http://uncorkontario.com/2014/05/31/trail-es...
Thanks for a Great Opening Weekend
A special thanks to all those who stopped by this past weekend.
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We know we are a bit out of the way down some grave...
Getting Ready for Opening on May 31st
We are thrilled to announce that we are finally ready to open our door – the bright yellow one – to the public this w...
Wrapping it up
There's always something great about wrapping something. Late last week we (finally) printed our labels and we can't ...
The Bottling Has Started
We're excited to announce that we have started bottling our first vintage! We started last weekend with our Pinot Noi...
The Cork vs. Screw Cap Debate
Its early March and still deep in winter, yet our opening draws nearer as we are getting ready to start bottling. Its...
2012 - The Planting Starts!
When our family purchased the property in 2011, there was 1 acre of Baco Noir on the property. From what we know, it ...
Starting a Craft Winery in Prince Edward County
It's been quite a journey thus far!
All this started a few years ago, after a weekend visit to the county and the pur...